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Favoreats LLC

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Simple Baked Italian Oregano Meatballs

Half Baked Harvest
  • minutes
  • Serves 4 to 6

INGREDIENTS

1 lb

Italian sausage, ground spicy

4 cloves

Garlic

1/2 cup

Oregano, fresh

1

Oregano, fresh

1 28 ounce can

San marzano tomatoes

1

Egg

2 tbsp

Harissa

1 tbsp

Pomegranate molasses

1

Pasta

1 tbsp

Gochujang

2 tbsp

Olive oil

2 tsp

Cumin

2

thick slices Whole grain or white bread, soft

8 oz

Mozzarella, fresh

4 oz

Provolone