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Crispy Pork Sliders with Quick Spicy Slaw

Alex Guarnaschelli
  • 35 minutes
  • Serves 8

INGREDIENTS

1 1/2

lbs Pork loin

1 cup

Basil, leaves

1

Lemon, large

2 cups

Red cabbage

4

Roma tomatoes, large

3

Eggs, large

2 tbsp

Hot sauce

1

Kosher salt

2 tbsp

Canola oil

2 cups

Panko breadcrumbs, toasted

8

Slider buns, toasted

2 tbsp

Parmesan cheese, grated