Cinnamon And Cumin Pork Tenderloin

1.5-2 lb. pork tenderloin;

1 tsp. cinnamon;

1 tsp. cumin;

1 tsp. chili powder;

2 tbsp. olive oil;

Sea salt and freshly ground black pepper;

1 cup chicken stock;

2-4 tbsp. raw honey;

4 garlic cloves, minced;

1 tbsp. sriracha sauce;

Sea salt and freshly ground black pepper;