Creamy Pork Chops and Mushrooms

INGREDIENTS

bone-in center-cut loin pork chops, bone-in center-cut

cut into thick 2-inch-thick slices 12 ounces fresh cremini mushrooms, fresh

1/4 cup

Flat-leaf parsley, fresh

Onion, medium

1 tbsp

Rosemary, fresh

1 1/2 cups

Chicken stock, unsalted

1 cup

Long-grain and wild rice blend, unseasoned

2 tbsp

All-purpose flour

1/2 tsp

Black pepper, freshly ground

1/2 tsp

Kosher salt

1/4 cup

Hazelnuts, roasted

1 tbsp

Butter, unsalted

2 tbsp

Sour cream, reduced-fat

1/4 cup

White wine, dry