INGREDIENTS
2
lbs Ground pork
4 cloves
Garlic
1
Jalapeno
1
Lime
1
Onion
2 tbsp
Parsley
1
Red onion
1 lb
Tomatillos
2
Eggs, large
3 tbsp
Chipotle in adobo puree
1
Recipe roasted tomatillo sauce
1 tsp
Kosher salt
1
Salt and freshly ground black pepper
3 tbsp
Olive oil
1 tbsp
Cumin
2 cups
Tortilla chips