INGREDIENTS
2 tsp
Orange peel
1 cup
Pomegranate seeds
2
Eggs
1 1/2 tsp
Baking powder
1/2 tsp
Baking soda
2 cups
Gold medal all-purpose flour
3/4 cup
Granulated sugar
1/2 cup
Powdered sugar
1/2 tsp
Salt
1/2 cup
Orange juice, fresh
1 tbsp
Orange juice
1/4 cup
Butter
6 oz
Yoplait® greek 100 plain yogurt (from 2-lb container)