Favoreats
Favoreats LLC
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INGREDIENTS
4
poblano peppers, cut in half lengthwise, seeded (wear gloves!)
1
medium white onion, halved
1
jalapeno pepper, halved and seeded
1 11 ounce can
tomatillos, drained
1 cup
cilantro leaves, plus extra for garnish
Juice from half a lime, plus wedges for garnish
1 cup
cooked brown rice
1 lb
ground pork
1/2 cup
frozen corn
1 cup
shredded Monterey Jack cheese
Salt and pepper
Crumbled queso fresco (optional garnish)