INGREDIENTS
3 lb
boneless skinless chicken breasts
1 1/2 tsp
kosher salt
1 tsp
pepper
2 cups
chicken broth (low sodium)
1
juice of Sunkist navel orange (about 1/2 cup)
1/4 cup
soy sauce (low sodium)
1/4 cup
rice wine vinegar
2 tbsp
hoisin sauce
1 tbsp
sesame oil
2 tsp
Chinese five spice powder