INGREDIENTS
2 cups
all purpose flour
2 tsp
baking soda
1 tsp
salt
2 tsp
ground cinnamon
1/2 tsp
ground nutmeg
1 tsp
ground ginger
1 cup
granulated/castor sugar
1 cup
packed light brown sugar
1 cup
canola oil
1 8 ounce can
pineapple slices
1 tsp
vanilla extract
4
large eggs, room temperature
3
cups/650 grams grated peeled carrots (from about 5-6 large carrots)
2
inches fresh old ginger, finely grated
1 cup
walnuts (optional)
1/2 cup
raisins (optional)
2
(8-ounce/226-gram) packages cream cheese, softened at room temperature
1
stick/4 ounces/113 grams unsalted butter, room temperature
2
cups/230 grams confectioners’/icing sugar, sifted
1 tsp
vanilla extract
1 tsp
ground cinnamon
1/4 cup
pure maple syrup