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Spiced Chickpea Cakes with Red Onion and Coriander Salad

Delia Online
  • minutes
  • Serves 4

INGREDIENTS

8 oz

Chickpeas

2

Chillies, small red

1/2 oz

Coriander, fresh

3

Garlic cloves, large

1

Green pepper, small

1

Juice 1 lemon

1

level tsp Lemon, zest

1

Onion, small

3

level tbsp Picked coriander, leaves

1

Red onion, medium

1

Zest

1

Egg, large

1

Dessertspoon lemon juice

1

heaped tsp Coriander seeds

1

Salt and freshly milled black pepper

1

level tsp Turmeric

3

level tbsp Wholemeal flour or chickpea flour

2 tbsp

Groundnut oil

1

heaped tsp Cumin seeds

2 oz

Butter

1

X 500 g tub greek yoghurt