Peanut Butter Fudge Brownie Cups.

INGREDIENTS

1/2 cup

unsalted butter

8 oz

coarsely chopped bittersweet (or semi-sweet) chocolate (I used 2 4 oz Ghirardelli Semi-Sweet Chocolate Baking Bars)

and 1/4 cups granulated sugar

large eggs

1 tsp

vanilla extract

3/4 cup

all-purpose flour

1/2 tsp

salt

1/2 cup

peanut butter chips

1/2 cup

semi-sweet chocolate chips

3/4 cup

creamy peanut butter