INGREDIENTS
1 1/2
lbs Chicken thighs, boneless skinless
1/4
English cucumber
6
Fresno chiles, red
5
Garlic cloves
1/4
small head Green cabbage
1 tbsp
Lime, zest
1/4 cup
Mint, loosely packed fresh leaves
4
Thai chiles, red
1/4
White onion, very thinly sliced (about 1/4 cup)
2 tbsp
Lime juice, fresh
2 1/2 tsp
Kosher salt
1
Kosher salt
3/4 cup
Olive oil
1/4 cup
Red wine vinegar
1
Flatbreads
Bamboo skewers, soaked in water for at least 1 hour, or metal skewers