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Baby Lima Bean Soup

Kim Biegacki
  • 165 minutes
  • Serves 8 to 10

INGREDIENTS

1

medium sized piece Ham

1

Meaty ham bone, medium

1 lb

Baby lima beans, dried

4

Carrots, medium

1 tbsp

Celery flakes, dried

2 cloves

Garlic

1

Onion, medium

1

Soak beans

1

Cook baby lima bean soup next day

4 cups

Vegetable broth

1 tsp

Celery salt

1

Salt & pepper

8 cups

Water to cover

1

Water to cover

1 person Recommend This Recipe