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Lemon Shortbread

Leigh Anne Wilkes, Your Homebased Mom
  • 40 minutes
  • Serves 16

INGREDIENTS

2 1/3 tbsp

Lemon, fresh zest

3/8 cup

Lemon juice, fresh

4 1/2 cups

All-purpose flour

1 cup

Confectioners sugar

1 cup

Granulated sugar

1 tsp

Salt

1 lb

or 32 tablespoons unsalted butter, unsalted

2 tbsp

Butter