INGREDIENTS
1/4 oz
packet of dry yeast
3 tbsp
sugar
4
large eggs
3 1/2 cups
bread flour
12 tbsp
salted butter
2 tsp
salt
1 lb
lean ground beef
salt and pepper
1
tablespoons salted butter
1
Vidalia onion, diced
3 cloves
garlic, minced
1/2 tsp
thyme
1 tsp
rosemary
1 tbsp
canola oil
1/2
head cabbage, chopped