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Chicken Burgers with Smoky Succotash

Better Homes and Gardens
  • 40 minutes
  • Serves 4

INGREDIENTS

1 1/2

lbs Ground chicken

1

Avocado

2 cups

Corn, fresh or frozen

1 cup

Edamame or baby lima beans, frozen

2 cloves

Garlic

1/2 cup

Red onion

1 cup

Sweet pepper, red

1

Pico de gallo or fresh salsa

2 tsp

Chili powder

1 tsp

Paprika, smoked

3/4 tsp

Salt

1

Cooking spray, Nonstick

2 tsp

Olive oil

1/4 cup

Tortilla chips