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Zuppa Toscana Soup

Liza A
  • 60 minutes
  • Serves 6 to 8

INGREDIENTS

1/2 lb

Bacon, smoked

1 lb

Italian sausage, spicy or mild

2 cloves

Garlic

2 cups

Kale or swiss chard

1

Onion

2

Russet potatoes, large

3 2/3 cups

Chicken broth

1

Salt and pepper

1 cup

Heavy cream

4 cups

Water