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Cranberry Orange Scones

George Bryant
  • 20 minutes
  • Serves 12

INGREDIENTS

1/2 cup

Cranberries, dried

1

Egg

2 tbsp

Honey, raw organic

2 cups

Almond flour

1 tsp

Baking soda

1 pinch

Sea salt

1/4 cup

Coconut, unsweetened

zest of 1 orange or to your taste liking