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Mahi Mahi Fish Taco Bowls With Dairy Free Chipotle Garlic Lime Aioli :: Paleo Friendly Real Food

Renee - www.raisinggenerationnourished.com
  • minutes
  • Serves

INGREDIENTS

4

Mahi mahi, wild caught fillets

1

Avocado, small pitted

1/2

small head Cabbage, purple

1/4 tsp

Chipotle

2

Garlic cloves, large

1/4

small head Green cabbage

2

Jalepenos

1

Lime, Juice of

1/2

Spanish onion

1/2 cup

Coconut milk, full fat

3 tsp

Honey, raw

7 tbsp

Avocado oil

1/2 tsp

Sea salt

1

Sea salt/pepper

1 tbsp

Taco seasoning