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Favoreats

Favoreats LLC

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Fish with Pineapple Salsa and Tomato-Avocado Salad

I Can Cook That
  • 20 minutes
  • Serves 4

INGREDIENTS

4

whitefish, fillets

1

Avocado, ripe

1/4 cup

Basil, fresh

1/4 tsp

Chipotle chile, powder

2 tbsp

Cilantro, fresh

1/2

Jalapeno pepper

1 cup

Pineapple

2 tbsp

Red onion

1/2 cup

Thinly vertically sliced red onion

1

Tomato, medium wedges thin

3 tbsp

Lime juice, fresh

3/4 tsp

Kosher salt

1/4 tsp

Paprika

2 tbsp

Olive oil, extra-virgin

1/2 tsp

Cumin, ground