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Kansas City-Style Ribs

Taste of Home
  • minutes
  • Serves 12

INGREDIENTS

12

Pork ribs (about 7 pounds), bone-in country-style

2 tsp

Garlic powder

1

Onion, medium

1/4 cup

Ketchup

1/4 cup

Molasses

1 tsp

Mustard, ground

1 cup

Tomato sauce

2 tsp

Worcestershire sauce

1 1/3 cups

Brown sugar, packed

1/3 cup

Brown sugar, dark

1/4 tsp

Cayenne pepper

1/4 tsp

Paprika, smoked

1 tsp

Salt

1 tbsp

Apple cider vinegar

2 tbsp

Canola oil

1 1/4 tsp

Cumin, ground