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Favoreats LLC

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Roasted Carrots with Green Tahini Sauce and Pomegranate

A Beautiful Plate
  • 60 minutes
  • Serves 4 to 6

INGREDIENTS

2

large bunches Carrots, whole

1/2 cup

Cilantro, fresh leaves

1

Garlic clove, small

1/4 cup

Pomegranate arils, fresh

2 1/2 tbsp

Lime juice, fresh

1/3 cup

Tahini, ground

1

Black pepper, freshly ground

1

Pepper

2

Salt

2 tbsp

Olive oil

1/3 cup

Water