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Slow-Cooker Chive-and-Onion Creamed Corn

Betty Crocker Kitchens
  • 180 minutes
  • Serves 8

INGREDIENTS

4

slices Bacon

4 1/2 cups

Corn, frozen whole kernel

1/2

Red bell pepper, chopped (1/2 cup), medium

1/4 cup

Butter or margarine

1/8 tsp

Pepper

1/2 tsp

Salt

1 tsp

Sugar

1

container Chive-and-onion cream cheese, reduced-fat

1/2 cup

Milk

Reynolds™ Slow Cooker Liners