INGREDIENTS
2
cartons of Dannon Light and Fit Greek Yogurt ((5.3 ounce each/150 grams)--any flavor, I used Vanilla)
1
large egg
1 1/2 tbsp
all purpose flour
salt
Optional:
Fresh blueberries ((24 pieces))
Coating:
1/2 cup
crushed almonds (( or any nut, or your favorite cookies crushed))
Optional:
drizzle of honey