INGREDIENTS
1
Egg
1 tbsp
Baking powder, gluten-free
2 tbsp
Golden flax meal
1 tsp
Sea salt
2 tbsp
Sugar
6 tbsp
Butter, unsalted
1 cup
Buttermilk
3 tbsp
Whole milk ricotta cheese
2¼ cups (342 grams) plus more for dusting I recommend Bob's Red Mill 1-1 Flour order here