INGREDIENTS
2 tbsp
olive oil
1 lb
top sirloin steak, sliced into 2-inch strips
Salt and pepper
8 oz
mushrooms, sliced
1
small onion, sliced
1 clove
garlic, minced
2 tbsp
all-purpose flour
1 tsp
sweet paprika
1/2 cup
tomato juice
1 tbsp
Worcestershire sauce
8 oz
egg noodles
1 cup
sour cream