INGREDIENTS
1 can
Pumpkin
4
Eggs
3/4 cup
Butter or margarine
2 tsp
Baking soda
1 1/8 cups
Chocolate chips, miniature semisweet
1 tsp
Cinnamon, ground
4 cups
Gold medal all-purpose flour
1/2 tsp
Nutmeg, ground
1 tsp
Salt
2 1/8 cups
Sugar
2 tbsp
Pecans
1/2 cup
Water