INGREDIENTS
2
Eggs
1/3 cup
Almond flour
2 tsp
Baking powder
1/2 cup
Brown rice flour
1 cup
Brown sugar
3 tbsp
Cocoa
2 tbsp
Coconut flour
1/2 cup
Potato starch
1/4 cup
Sorghum flour
1/2 cup
Tapioca starch
1 tsp
Vanilla, gluten-free
1/2 tsp
Xanthan gum
1 cup
Bakery on main coconut cacoa
1 cup
Coconut chips
2 tbsp
Butter
2 cups
Coconut yogurt
1 cup
Whole milk