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Clinton Kelly's Coconut Cream Pie

Clinton Kelly
  • 0 minutes
  • Serves

INGREDIENTS

5

Eggs

1

13- ounce can Coconut milk

2 tbsp

Brown sugar, Light

1/2 cup

Cornstarch

1/2 cup

Flour

1/2 cup

Granulated sugar

1/2 tsp

Salt

1 1/2 tsp

Vanilla extract

1

Whipped cream, Sweetened

1/4 cup

Coconut, Sweetened

1

Pie crust, Prepared

1/4 cup

Butter

1 cup

Milk