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Spaghetti Squash Gratin (Primal & Gluten-free)

Lea Valle
  • minutes
  • Serves

INGREDIENTS

1

spaghetti squash

2 tbsp

butter

1

medium onion, finely diced

3/4 cup

plain Greek yogurt

1 1/4 cups

grated Gruyère cheese (divided)

1 tsp

sea salt (to taste)

1/2 tsp

black pepper

1/4 tsp

grated nutmeg