INGREDIENTS
2
Eggs
1 cup
Cranberry sauce
1 1/2 tsp
Lemon juice
1 tsp
Baking powder
1 tsp
Baking soda
1/2 cup
Brown sugar, light
1 tsp
Cinnamon
2 3/4 cups
Gluten free flour blend
7/8 cup
Granulated sugar, white
1 tsp
Orange extract
1 1/2 tsp
Vanilla
1 cup
White chocolate chips
2 tbsp
Orange juice
1 1/2 sticks
Butter, salted
8 oz
Cream cheese
2 tbsp
Milk