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Macaroni Salad

Julie Evink
  • 22 minutes
  • Serves 12

INGREDIENTS

16 oz

shell macaroni

1/2 tsp

celery salt

1 tsp

onion salt

1 pint

mayonnaise

3/4 tsp

prepared mustard

1/4 tsp

seasoning salt

8 oz

cheddar cheese (grated)

1

pkg frozen peas, rinsed with warm water

1 cup

diced ham

1 person Recommend This Recipe