INGREDIENTS
3/4 cup
olive oil
1/2 cup
honey
1/4 cup
molasses
2 tbsp
vanilla
2 lb
gluten-free rolled oats
1 cup
raw almonds (chopped)
1 cup
raw pecans (chopped)
1 cup
raw pumpkin seeds
1 cup
raw sunflower seeds
1 cup
raw walnuts (walnuts)
2 tsp
cinnamon
1 tsp
salt
1 cup
dried apricots (chopped)
1 cup
dried cranberries