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Protected: bananas foster popcorn

meganlierman.com
  • 50 minutes
  • Serves

INGREDIENTS

8 cups

air popped popcorn (I use yellow kernels as they hold their shape better)

1 cup

white chocolate chips

1 tsp

coconut oil

1/4 tsp

gluten free banana extract

1/8 tsp

gluten free rum extract

2 tbsp

powdered sugar

1 tbsp

brown sugar

1 tbsp

white sugar

1 tsp

cinnamon