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Salted Caramel Ricotta Gems

Melissa Russo / thefarmgirlgabs.com
  • 32 minutes
  • Serves 48

INGREDIENTS

3

Eggs

4 1/4 cups

All-purpose flour

1 tsp

Baking soda

1

Caramel buttercream icing, Salted

1/2

Caramel topping

1/2 cup

Caramel topping

4 1/2 cups

Powdered sugar

1 tsp

Salt

1 tsp

Sea salt

2 cups

Sugar

3 tsp

Vanilla, pure

2 cups

Butter, unsalted

1 tbsp

Half and half

15 oz

Ricotta cheese

1

Toffee bits