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Mandarin Orange Chicken Salad

Mel's Kitchen Cafe
  • 25 minutes
  • Serves 6

INGREDIENTS

2 cans

each) mandarin oranges

3 cups

Cabbage

1 clove

Garlic

1 tsp

Ginger, fresh

3

Green onions

3 cups

Romaine lettuce

1 tsp

Chile-garlic sauce

1 tbsp

Honey

2 tbsp

Soy sauce, low-sodium

1 cup

Chow mein noodles, toasted

1

Salt and pepper

2 tbsp

Olive oil

3 tbsp

Rice vinegar

1 tsp

Sesame oil

1 person Recommend This Recipe