INGREDIENTS
1/2 lb
cooked sausage
1
small onion, diced (optional)
1 can
refrigerated biscuits (such as “Grands”}
1/2 cup
shredded parmesan cheese {or your favorite}
1
diced green onions {scallions} – optional; Fresh herbs will work too.
8
eggs
1/4 cup
heavy cream
salt & pepper