Favoreats
Favoreats LLC
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INGREDIENTS
4 cups
cooked drained whole wheat elbow macaroni
2 cups
shredded reduced fat cheddar cheese
1/2 cup
low fat milk
2
slightly beaten eggs
1/4 cup
reduced fat sour cream
1 tbsp
dijon mustard
1/2 tsp
salt
1/4 tsp
cayenne pepper
1/4 cup
seasoned breadcrumbs
1 tbsp
olive oil