Shrimp Fajita Bowls with Cilantro Lime Cauliflower Rice

INGREDIENTS

2 cups

cauliflower rice (see this tutorial from Cook Eat Paleo to learn how to make)

2 tbsp

Lime juice

2 tbsp

chopped Cilantro

bell pepper, sliced

1/2

small yellow onion, sliced

Salt & pepper

1 tbsp

Olive oil

1/2 lb

medium shrimp, peeled & deveined

1/2 tbsp

Fajita seasoning

1/2 tbsp

coconut oil

1/2

Jalapeño, sliced

1 oz

Queso fresco, crumbled and divided

1/2

Hass Avocado, diced and divided

1/2 tbsp

Ranch dressing, divided

Fresh cilantro, chopped