INGREDIENTS
3 cups
Carrots
1/4 cup
Pineapple
1
Egg yolk
4
Eggs
2 cups
All-purpose flour
2 tsp
Baking powder
1/2 tsp
Baking soda
1 tsp
Cinnamon, ground
1
Cinnamon, Ground
1
Recipe cream cheese frosting
1 tsp
Salt
1 dash
Salt
2 1/8 cups
Sugar
1 tsp
Vanilla
3/4 cup
Vegetable oil
1/2 cup
Walnuts, toasted
1 3 ounce package
Cream cheese