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Favoreats LLC

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Marinated Skirt Steak

David Walzog
  • minutes
  • Serves 8

INGREDIENTS

4

lbs Skirt steak

1 tbsp

Cilantro, fresh leaves

2

Garlic cloves

2

Shallots

3/4 cup

Balsamic vinegar

1/4 cup

Worcestershire sauce

1 tsp

Black pepper, freshly ground

1 tbsp

Cayenne pepper

1 tbsp

Kosher salt

1/2 cup

Corn oil or other neutral oil such as grapeseed or canola