Favoreats
Favoreats LLC
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INGREDIENTS
1 1/2 cups
high quality gluten free flour mix-see notes
1 tbsp
instant yeast
1/2 cup
potato starch (substitute with flour mix if using GF Jules or Better Batter)
1 tsp
xanthan gum if using my flour mix OR 2 tsp if using a flour mix which doesn't have xanthan gum added OR no xanthan if using GF Jules or Better Batter
1/4 cup
sugar or honey
1/2 tsp
baking powder
1/4 tsp
salt
1/2 cup
+ 2 T warm water (barely warmer than room temp)
1
egg
1/2 cup
butter, almost melted OR neutral oil
Extra flour or potato starch for dusting
butter, melted, optional