INGREDIENTS
1/2 tsp
Dill, dried
3
None garlic cloves
1 cup
Onion
2 tbsp
Parsley, fresh
1 cup
Lower-sodium beef broth, fat-free
2 tbsp
Dijon mustard
2 cups
Egg noodles, hot cooked medium
1 1/2 oz
All-purpose flour
1/2 tsp
Black pepper, freshly ground
1/2 tsp
Salt
1 none (8-ounce) container low-fat sour cream