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Favoreats LLC

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Pickled Pineapple Baja Fish Tacos

Lindsay Cotter
  • 50 minutes
  • Serves 4

INGREDIENTS

8 oz

Cod

1/2

Avocado

1

Cilantro, Fresh

1/2 tsp

Garlic

1

Green onion

1 cup

Pineapple

2 1/2 cups

Red cabbage

1

Lime - juice

2 tbsp

Arrowroot starch or gluten free flour

1 pinch

Black pepper

1 tbsp

Chili sauce or blackened seasoning mix

1/4 cup

Coconut sugar

1 pinch

Fennel seed

1 pinch

Mustard and paprika, ground

1 pinch

Pepper

1

Salt/pepper

1/4 tsp

Sea salt

1/4 cup

Apple cider vinegar

4

Tortillas, gluten free

1

Avocado oil or butter

1/3 cup

Water

Optional - 2-3 tbsp chopped shallot or red onion