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Everything Mashed Potato Flatbread

Lyndsay Baker
  • 55 minutes
  • Serves 8

INGREDIENTS

1 tsp

Basil, Dried

2 tsp

Garlic, Dried

2 cups

Mashed potatoes, Prepared

2 tsp

Onion, Dried

1

Egg

2 tsp

Baking powder

1/4 cup

Corn starch

2 tsp

Poppy seeds

1 cup

Rice flour

1 tsp

Salt

2 tsp

Sesame seeds

1/4 cup

Butter