INGREDIENTS
2 cans
each) stewed tomatoes, stewed
1/4 cup
Basil, fresh
1
Onion, small
1
Tomato, small
1
Zucchini, small
1 tbsp
Capers
1 can
Tomato sauce
1/2
package Curly lasagna noodles
1/2 tsp
Coarsley ground black pepper
2 tsp
Olive oil
1 1/2 cups
Mozzarella cheese, part-skim
3 tbsp
Parmesan cheese
1
container Ricotta cheese, part-skim