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Loaded Mashed Potatoes with Bacon and Cheddar

Martha Stewart
  • 0 minutes
  • Serves 10

INGREDIENTS

8 oz

Bacon

1/2

bunch Chives, fresh

1

Onion, small

5

lbs Russet or yukon gold potatoes

1/2 tsp

Pepper, freshly ground

2 tsp

Salt, coarse

1/2 cup

Butter, unsalted

2 1/2 cups

Cheddar cheese, grated

1

package Cream cheese

1 cup

Sour cream