INGREDIENTS
3 tbsp
sugar, divided
1 tsp
cinnamon, divided
2 cups
peeled, sliced peaches (about 10 to 12 ounces, fresh or frozen)
2
tabespoons butter
3
eggs, at room temperature
1/2 cup
milk, at room temparature
1/2 cup
all-purpose flour
1/8 tsp
salt
1 tsp
pure vanilla extract
Powdered sugar