INGREDIENTS
1
piece Pancetta
1
head Cauliflower
1 tsp
Chilli flakes, red
1 clove
Garlic, whole
1/4 tsp
Black pepper, freshly ground
1/8 tsp
Nutmeg
40 g
Plain flour
1/4 tsp
Salt
30 g
Breadcrumbs
55 g
Butter
375 milliliters
Milk
100 g
Parmesan cheese, grated