INGREDIENTS
1 lb
Ground chicken
2 cups
Hearts of romaine
1 cup
Carrots
1 tbsp
Cilantro
1/4 cup
Cilantro, leaves
3
large cloves Garlic
1 3/4 tsp
Ginger
4
Green onion
4
Lettuce, large
1 cup
Red cabbage
1 tbsp
Honey
1 tbsp
Peanut butter, smooth
2 2/3 tbsp
Soy sauce, low-sodium
1 1/2 tsp
Sriracha
2 tbsp
Sesame seeds, toasted
1 tbsp
Rice vinegar, unseasoned
1 tbsp
Sesame oil, dark